Chang Jiang Food Products Limited
厂址: Address: Unit C The Stadium Centre
Stadium Business Park
Dublin 11
Ireland
电话: Tel: +353 01-899-1943
邮箱: Email: naturalgreenireland@gmail.com
Bite-size slabs of soya bean curd, fried in vegetable oil until golden brown in colour, sliced and seasoned
Off-white thin sheets of soya bean curd
Off-white sheets of soya bean curd sliced and seasoned with oil and spices
Bite-sized slabs of soya bean curd coated in Chinese five spice mix (Soya sauce, cloves, star anise, cinnamon, fennel seeds)
Off-white 2 inch cubes of soya bean curd
Bite-size slabs of soya bean curd, fried in vegetable oil until golden brown in colour
Bite-size slabs of soya bean curd, fried in vegetable oil until golden brown in colour, sliced and seasoned
Off-white thin sheets of soya bean curd
Off-white sheets of soya bean curd sliced and seasoned with oil and spices
Bite-sized slabs of soya bean curd coated in Chinese five spice mix (Soya sauce, cloves, star anise, cinnamon, fennel seeds)
Off-white 2 inch cubes of soya bean curd
Bite-size slabs of soya bean curd, fried in vegetable oil until golden brown in colour


Crispy Teriyaki
Click here to watch a video about how to make: Crispy Teriyaki Tofu

Mapo Tofu
Click here to watch a video about how to make: Crispy Teriyaki Tofu

Tofu Sidedishes
Click here to watch a video about how to make: Crispy Teriyaki Tofu







我们Natural Green的目标是采取一切合理的预防措施，以确保销售给客户的产品是可以安全食用并且具有最高品质的。

我们致力于购买安全、健康、无转基因的大豆作为优质原料且提供足够的资源和先进设施、设备和专业技术员工来生产豆腐。

我们坚持运用食品安全管制系统（HACCP）确保以及保证

• 所有产品均在卫生安全的环境下生产包装

• 所有食品处理员都经过专业系统的培训且熟知食品处理的法规责任

我们致力于遵守所有相关食品安全的法规，监管制度，并且实施最佳的做法。

我们年度性地或法规政策变更情况下，不断地寻求提高我们的标准，审查我们的食品安全系统。


付晓东
总经理






It is our aim at Natural Green to take all reasonable precautions to ensure the product sold to our customers is safe to eat and of the highest quality.

We are committed to purchasing only safe, sound and wholesome GM free Soya beans for our tofu and providing adequate resources in terms of facilities, equipment and staff.

We strive to operate an effective HACCP system and to ensure:

• All of our products are prepared in a clean and safe environment

• All food handlers are fully trained and aware of their legal responsibilities with regard to handling food

We are committed to complying with all relevant food safety legislation, regulations and best practice.

We continually seek to improve our standards and review our food safety system on an annual basis or when activities and legislation change.


Xiao Dong Fu,
General Manager

Chang Jiang Food Products Limited | Address: Unit C The Stadium Centre, Stadium Business Park, Dublin 11, Ireland
Tel: +353 01-899-1943 | Email: naturalgreenireland@gmail.com